Friday, October 28, 2011
Halloween brunch on Saturday.....
Ok for our brunch menu tomorrow morning I have a little list to give you of the fun ideas I have. I have pumpkin pie with ghost poop (marshmallows), tortilla chips (I made them with cookie cutters shaped like Halloween fun stuff) for dipping guaca-moldy, we have vampire guts (oysters in cocktail sauce), eyeball pancakes (blueberry) ear wax covered mold (smoked Gouda cheese) with crackers, epidermis (bacon) and spooky fruit (red grapes, black plums, and blue berries. I think that is it... I also have hummus in the fridge so I'll prob put that and my home made salsa out too... We will have bad blood too (bloody marys)! I hope it is all a hit! I'm excited!
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