So tonight I made the spinach and ricotta cheese filled pasta shells. It was amazing! I doubled the recipe because you can't really buy the ingredients in portions that this calls for. I also didn't see on the recipe where it said how much was a serving I just found a link to another blog that took all of the work out of it for me though... She already typed it up! Her blog says that 4 is a serving and the magazine says a serving is around 400+ calories so I'm pretty sure I had two servings tonight lol!!! It was amazing! By the way let me add to this story that I went to the grocery store today and paid for yet got home without ricotta cheese so I had to run out in the middle of cooking to buy more....ugh but that's alright I made the best of it I picked up a half of a gallon of ice cream while I was out ;) all of those calories I was saving by eating a recipe out of the fitness magazine.... Anyway here is the link and for those of you who are like me and don't know chorizo (sp?) is sausage... I looked near the cheese for a good 5-10 minutes (all I knew was that I needed 4 oz of it and it needed to be crumbled.... Sounds like meat to me... Right? WRONG! Thank goodness for google and iPhones)
http://getfitwithnikki.com/2012/02/19/spinach-and-ricotta-stuffed-shells/
No comments:
Post a Comment